*Use certified gluten free oats if gluten is a concern.
**Optional - add a tiny pinch of salt only if your peanut butter is unsalted. This balances out the sweetness from the honey and jelly.
Granola Bars will keep up to one week in the fridge or up to two months in the freezer. They are best enjoyed straight from the fridge or let them sit out for a few minutes at room temperature. They will get softer the longer they sit out.
You can substitute any chopped nuts, seeds, chocolate chips and/or dried fruit for the peanuts or add them additionally.
Bars are best enjoyed straight from the fridge or chilled as they tend to soften up at room temperature.
If you are leaving out the jelly filing, use ½ cup of honey instead of ⅓ cup.