2cups(8oz) Cabot Extra Sharp White Cheddar, shredded
1/4cupshredded Parmesan cheese
1tspgarlic powder
1/2tsppepper
1lbabout 2 to 3 cups fully cooked ham, cubed
1(10oz) bag fresh spinach, thinly sliced
Instructions
Prepare ziti according to package directions.
Meanwhile, in a large stock pot, melt butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat, stir in the cheeses, garlic powder, and pepper; cook and stir until cheese is melted.
Drain ziti; add to sauce mixture. Stir in ham and spinach; cook until spinach welts. Transfer to a greased 13x9-inch baking dish.
Bake uncovered at 375 degrees Fahrenheit for 20 to 25 minutes or until heated through.