Biscoff Rice Krispie Treats

Yield 24 rice krispie squares

Ingredients

  • 4 Tbsp butter
  • 1 (10oz) bag mini marshmallows
  • 1/2 cup biscoff spread, plus extra for spreading on the top
  • 5 1/2 cups rice krispies cereal

Instructions

  1. Butter or grease a 13x9" baking dish. Melt butter with marshmallows in a large non-stick pot. Add biscoff spread & stir to combine.
  2. Remove from heat & add the rice krispies cereal. Stir to coat & press into the greased baking dish. Allow to cool slightly. Melt a couple tablespoons of biscoff spread in the microwave for 10 seconds & spread or drizzle it over the top of the treats. Allow to cool completely before cutting & serving.

Recipe Notes

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