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Holiday Punch
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Yield
2
Quarts
Author
Amber Brady
Ingredients
1
packet Tropical Punch Kool-Aid
1
cup
sugar
2
cups
cold water, chilled
2
cups
pineapple juice, chilled
1
liter
club soda, chilled
Instructions
Mix kool-aid packet with sugar, water & juice. Stir until sugar dissolves. Chill in fridge.
Just before serving add cold club soda & give it a light stir to keep the carbonation.
Notes
©
DESSERT NOW DINNER LATER
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