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Instant Strawberry Banana Frozen Yogurt

With only 5 ingredients and 5 minutes or less in the food processor (or blender), you can have this healthy Instant Strawberry Banana Frozen Yogurt!
Servings 8 servings


  • 2 cups frozen strawberries
  • 2 cups frozen bananas (about 3 medium bananas)
  • 2 Tbsp honey
  • 1/2 cup non-fat plain Greek yogurt
  • 1 Tbsp lemon juice


  • Place all ingredients into a food processor or blender.
  • Blend until smooth, stopping to scrape the sides as needed.
  • Serve immediately for a soft-serve texture, or pour into a freezer safe container with a lid and freeze for 3 to 4 hours before serving.


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