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Grilled Malibu Chicken

Servings 4 servings

Ingredients

  • 4 (4oz) boneless skinless chicken breasts
  • 16 slices Healthy Ones Black Forest Ham
  • 4 slices Provolone or Swiss Cheese
  • 8 pineapple rings
  • Salt and Pepper

Instructions

  • Grill each pineapple ring on medium heat until grill marks appear on both sides. Set pineapple on the upper grill rack to keep warm or remove from grill when finished.
  • Season each raw chicken breast with salt and pepper on both sides.
  • Grill for 3 to 4 minutes on each side until the internal temperature reaches 160 degrees Fahrenheit.
  • Add 4 slices of ham on top of each breast. Then add 1 slice of cheese, and 2 grilled pineapple rings on top of each chicken breast.
  • Close lid and let heat until cheese melts; about 2 minutes. Make sure the chicken has reached 165 degrees Fahrenheit, then remove from grill and enjoy!

Notes

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