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Frozen Raspberry Peach Lemonade

Yield 6 servings


  • 1 (12oz) can frozen raspberry lemonade concentrate
  • 3 large fresh peaches (or 4 small fresh peaches)
  • 1 (16oz) bag frozen raspberries
  • 1/2 cup water
  • ice, as desired


  1. Rinse the peaches. Slice them in half and remove the pits.
  2. Add the fresh peaches, lemonade concentrate, frozen raspberries, and water to a large blender.
  3. Blend until smooth. Taste the drink, then add ice to desired texture and flavor (the more ice, the less sweet it is).

Recipe Notes

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