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Crockpot Chicken Ranch Tacos

Servings 4 to 6 servings


  • 4 chicken breasts
  • 1 packet taco seasoning
  • 1 packet Hidden Valley Ranch Dressing Mix
  • 1 cup chicken broth
  • Crunchy Taco Shells
  • Shredded Cheddar Cheese
  • Hidden Valley Lite Original Ranch
  • Green Leaf Lettuce, cut into strips


  • Place chicken breasts, taco seasoning, ranch mix and chicken broth into a small crockpot.
  • Cook on low for 5 to 6 hours. Remove chicken breasts, shred with two forks, then return meat to the crockpot with the juices.
  • Scoop up chicken with tongs, letting excess juices drip off and place the chicken into a crunchy taco shell with cheese, lettuce, and ranch dressing, if desired.


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