Witch’s Broomstick Breadsticks
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Broomsticks, or skeleton arms? However you look at them, these dippable breadsticks are an easy Halloween recipe for soup or sauce!
*This post is brought to you by Rhodes Bake-N-Serv. Thanks for supporting the brands that make Dessert Now Dinner Later possible.
I’m so excited to share today’s Halloween post with you! I try really hard to create fun, holiday themed foods that are EASY to make and share them on this blog. Well, these Witch’s Broomstick Breadsticks could not get any easier!
It doesn’t take long to create these breadsticks to serve alongside marinara dipping sauce or as something to dip in your soup or chili. You can make your favorite yeast dough, this is mine, or you can use the frozen Rhodes White Dinner Rolls. I opted for the frozen rolls, and let them thaw to room temperature and be slightly risen.
Use as many rolls as you need for your family/dinner guests. I did 9 which fit perfectly on my baking sheet.
Take each roll, one at a time, and cut a tiny piece off for the wrapping above the bristles.
You will roll each piece into a rope. The larger piece will be the length of the breadstick, which I try and make almost the width of my baking sheet.
Smash one end of your breadstick rope with a bench scrape/dough cutter or other tool you may have.
Cut bristles with the edge of the bench scrape/dough cutter or knife if you don’t have a bench scrape.
Take the small rope and wrap it directly above the bristles. It almost looks like a mop.
Place broomstick on a silicone lined or greased baking sheet about 1-inch apart. Repeat with each roll.
The kids like to help with these because they are easy and fun!
Cover rolls with a dish towel until they puff up slightly. Remove the towel and bake according to directions on the package of rolls; itโs typically 350 degrees Fahrenheit for 15 to 20 minutes or until golden brown. Immediately brush with butter hot from the oven! Serve with marinara dipping sauce or soup!
Witchโs Broomstick Breadsticks
Ingredients
- 9 Rhodes Yeast Dinner Rolls
- 1 Tbsp melted butter, for brushing hot rolls
Instructions
- Let rolls thaw to room temperature and be slightly risen.
- Take each roll, one at a time, and cut a tiny piece off for the wrapping above the bristles.
- You will roll each piece into a rope. The larger piece will be the length of the breadstick, which I try and make almost the width of my baking sheet.
- Smash one end of your breadstick rope with a bench scrape/dough cutter or other tool you may have.
- Cut bristles with the edge of the bench scrape/dough cutter or knife if you don’t have a bench scrape.
- Take the small rope and wrap it directly above the bristles. It almost looks like a mop.
- Place broomstick on a silicon lined or greased baking sheet about 1-inch apart. Repeat with each roll.
- Cover rolls with a dish towel until they puff up slightly. Remove the towel and bake according to directions on the package of rolls; it’s typically 350 degrees Fahrenheit for 15 to 20 minutes or until golden brown. Immediately brush with butter hot from the oven! Serve with marinara dipping sauce or soup!
Nutrition Information:
Yield: 9 Serving Size: 1Amount Per Serving: Calories: 111Total Fat: 2gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 3mgSodium: 45mgCarbohydrates: 5gFiber: 1gSugar: 0gProtein: 2g
This data was provided and calculated by Nutritionix, and is an estimation only.
10 Comments on “Witch’s Broomstick Breadsticks”
Oh Amber, these are absolutely adorable!! I love the pictures of your son rolling the dough – he is so so cute! I was dying to see how they turned out when you posted the teaser on IG and they are just perfect. The witch’s broomstick is such a creative and brilliant idea – so perfect for Halloween! <3 <3 <3 them! Pinning ๐
Aw, thanks! I’m happy with how they turned out and I love my happy little helper! ๐
These are great Amber! Very creative!! That pic of your son helping is adorable!! ๐
Thanks Renee! Oh, my son will help any chance he gets, so we try and relish those moments! It’s fun to have him as my sidekick sometimes. ๐
These breadsticks are just genius, Amber! Seriously, my family would gobble these up in seconds! Too cute. ๐
Haha, sometimes I come up with something extraordinary… ๐ Thanks!
Wow! So simple and cleaver! I must do this!
I hope you do! Thanks Jo!
These breadsticks are so fun. You have amazing creative talent, Amber. Love these. Pinning!
Thanks Jen! I’m happy with how they turned out!