These soft baked Pumpkin Gingersnap Cookies are thick and chewy with the fall flavors of pumpkin, molasses, cinnamon, and spices. Everybody loves a crinkle...

Chocolate Chip Macaroons elevates plain coconut macaroons with the addition of chocolate chips. Made easy with shredded coconut, sweetened condensed milk, flour, vanilla and...

Caramel Apple Cider Cookies use apple cider mix and caramel bits to create a soft and chewy fall-flavored cookie. You might also like these...

This Berry Crisp recipe (aka Berry Crumble) is easy to make with a triple berry blend of frozen raspberries, blueberries, and blackberries all topped...

This Root Beer Freeze is only 2 ingredients and takes no longer than 2 minutes to make! It tastes just like a root beer float, but is...

This virgin pina colada recipe is a non-alcoholic version of the popular tropical smoothie. With only 3-ingredients and some ice, you’ll be sipping on...