Before you stick your nose up & think, “That’s just a strawberry cupcake!” Think again! I make this recipe EVERY year for valentines day. You can even buy the heart shaped pans & do a double layer heart cake for your lover. My hubby freaks out if I haven’t bought the ingredients for this cake as February rolls around. This cake is so moist, so fruity & matched with the cream cheese frosting speckled of strawberries, it’s a match made in heaven! Try to eat just one of these! I dare you! Great for parties or kids’ valentine’s treats as well.